GOURMET HANDMADE HAMBURGERS
Our handmade hamburgers are prepared using the best meats, using low pressure technology, which gives the appearance of having been made by hand, while maintaining the maximum flavour and a texture that is very pleasant on the palate.
A BES system is used during the manufacturing process, which eliminates the toughness of the meat, thereby improving its texture. Furthermore, all the hamburgers pass through a metal detection system to guarantee the maximum quality of our products.
The freezing system uses the latest technology and quick-freezes the hamburgers in 15 minutes, leaving them loose inside the box and able to be picked up individually.
A BES system is used during the manufacturing process, which eliminates the toughness of the meat, thereby improving its texture. Furthermore, all the hamburgers pass through a metal detection system to guarantee the maximum quality of our products.
The freezing system uses the latest technology and quick-freezes the hamburgers in 15 minutes, leaving them loose inside the box and able to be picked up individually.
100% BEEF HAMBURGERS
100% BEEF MEAT: Selected beef cuts, obtaining a delicious hamburger and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 220 grams in boxes of 6.60 kilos containing approximately 30 units. Hamburger dimensions: Diameter 115 mm. Thickness 15 mm.
Hamburger unit weight: 180 grams in boxes of 6.12 kilos containing approximately 34 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm.
Hamburger unit weight: 110 grams in boxes of 5.94 kilos containing approximately 54 units. Hamburger dimensions: Diameter 100 mm. Thickness 11 mm.
FORMATS:
HAMBURGER MADE FROM RETINTO MEAT
100% BEEF MEAT: Selected cuts of Retinto beef, obtaining a delicious hamburger with a flavour that characterises the breed, and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 180 grams in boxes of 6.12 kilos containing approximately 34 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm.
Hamburger unit weight: 110 grams in boxes of 5.72 kilos containing approximately 52 units. Hamburger dimensions: Diameter 100 mm. Thickness 11 mm.
HAMBURGERS MADE FROM NATIONAL WAGYU MEAT (KOBE))
100% BEEF MEAT: Selected cuts of Wagyu/Kobe Bullock, obtaining a delicious hamburger with a flavour that characterises the breed (bred in Spain), and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 180 grams in boxes of 5.94 kilos containing approximately 33 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm.
HAMBURGERS MADE FROM U.S. WAGYU MEAT (KOBE)
100% BEEF MEAT: Selected cuts of Wagyu Bullock, bred and raised in Oregon (U.S.A.) following the careful tradition of the province of Kobe (Japan) obtaining the tastiest hamburger on the market, with the flavour, texture and succulence that is characteristic of this breed. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 150 grams in boxes of 6.0 kilos containing approximately 40 units. Hamburger dimensions: Diameter 100 mm. Thickness 15 mm.
HAMBURGER MADE FROM IRISH ANGUS MEAT
100% BEEF MEAT: Selected cuts of 100% Irish Angus, obtaining a delicious hamburger with a flavour that characterises the breed, and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 180 grams in boxes of 6.12 kilos containing approximately 34 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm..
Hamburger unit weight: 110 grams in boxes of 5.94 kilos containing approximately 54 units. Hamburger dimensions: Diameter 100 mm. Thickness 11 mm.
HAMBURGER MADE FROM U.S. ANGUS
100% BEEF MEAT: Selected cuts of 100% Angus from the U.S.A., obtaining a delicious hamburger with a flavour that characterises the breed, and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 220 grams in boxes of 6.60 kilos containing approximately 30 units. Hamburger dimensions: Diameter 115 mm. Thickness 15 mm.
MIXED HAMBURGER
70% BEEF AND 30% PORK MEAT: Selected beef and pork cuts, obtaining a delicious hamburger and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 230 grams in boxes of 6.44 kilos containing approximately 28 units. Hamburger dimensions: Length 160 mm. Width 150mm Thickness: 6 mm.
Hamburger unit weight: 180 grams in boxes of 7.92 kilos containing approximately 44 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm.
Hamburger unit weight: 120 grams in boxes of 8.40 kilos containing approximately 70 units. Hamburger dimensions: Diameter 110 mm. Thickness 17 mm.
Hamburger unit weight: 90 grams in boxes of 7.92 kilos containing approximately 88 units. Hamburger dimensions: Diameter 100 mm. Thickness 12 mm..
HAMBURGER MADE FROM IBERIAN PORK
100% IBERIAN PORK MEAT: Selected pork cuts and loins, obtaining a delicious hamburger and prepared in a traditional homemade manner. Allergen and gluten-free.
FORMATS:
Hamburger unit weight: 180 grams in boxes of 5.94 kilos containing approximately 33 units. Hamburger dimensions: Diameter 110 mm. Thickness 20 mm.
