Carpisa foods > Innovation and Quality
Guaranteed quality
"Quality is the hallmark of Carpisa Foods."
We control the production process from the raw materials and comply with the highest guaranteed quality standards, achieving the maximum level of excellence every year in the BRCGS, IFS, and SAE (3) certifications.
Carpisa Foods has established itself as a leader in the Halal sector, obtaining the Halal Guarantee Certificate every year, issued by the Halal Institute of Córdoba (Islamic Board of Spain).
In addition, we have been working for several years with European markets through the Halal certification and control company Achahada.
Our products are also endorsed with the “M Certified Product” guarantee label granted by the Community of Madrid.
A dedicated quality department made up of 17 people.
2 external audits per month and 1 internal quarterly audit.
More than 3,000 physicochemical and microbiological analyses per month.
The Beef Kitchen Lab
At Carpisa Foods, we are focused on creating the best burger recipes, following market trends and developing exclusive products for our clients.
Our Executive Chef, José Sola, leads a highly trained and continuously developing team dedicated to creating the perfect burger for every need. They work with an in-depth knowledge of meat, balancing fat profiles and achieving the best textures for perfect cooking and burgers with outstanding flavor and quality.
